TÜRKÇE ENGLISH FRANÇAIS اللغة العربية
PotasK is a basic, chlorine free liquid solution including %25 potassium and %3 urea. PotasK can be used in drip, sprinkling, surface irrigation systems. PotasK can be mixed with urea and ammonia polyphosphate solutions in every rate.
Before mixing with micro element and pesticides in a big rate, making trial mixs is recommended. When mixing PotasK with liquid fertilizers or pesticides, follow the order: Water, Pesticide, PotasK and other fertilizers.
PotasK can be used with different kinds of plants like ornamental plants, grass, greenhouse plants and open field plants. Most of the time plants needs more potassium during growing and fruit stages. PotasK applications should be done accordingly with soil and surface analyses.
PotasK with its wide range of usage, can be used most of the plants. Agricultural acitvities such as Wheat, Corn, Paddy, Sunflower, Potato, Sugar Beet, Vineyard, Fruit Trees, Vegetables, Orchard, Clover, Tobacco, Olive, Hazelnut, Tea, Pistachio, Citrus, Cotton, Sesame (til) and flower growing are can be done with PotasK.
Potassium is a nutrient that is responsible for plants metabolism; supports nitrogen and posphorus, helps plant to hold water in it, stabilizes inner cation and anion balance, makes protein synthesis and gives energy to plant for its healthy grow.
Potassium that is needy for plant’s healthy root development is even more important for plantlets. To make it even stronger phosphorus is needed too.
Potassium is also raises plant’s resistance for diseases and pests by thickening cell wall, tolerating te stress well and strengthens roots.
Potassium is directly connected plant’s product quality by effecting fruit’s size, toughness, aroma, color and saturity.
AREA OF USE |
TIME OF USE |
USAGE WITH IRRIGATION WATER QUANTITY |
USAGE FROM LEAVES QUANTITY |
Open Field Vegetables, Tomato, Pepper, Eggplant, Cucumber, Bean, Melon etc. |
Every 10 days during flowering, starting from transplanting | 2-2,5 Lt/da | 150-200 cc in 100 Liter Water |
Greenhouse and Greenhouse Vegetables | Every 10 days during flowering, starting from transplanting | 2-2,5 Lt/da | 150-200 cc in 100 Liter Water |
Fruit trees | During the vegetative development period, every 1-2 weeks | 2-2,5 Lt/da | 150-200 cc in 100 Liter Water |
Vineyards | In active development period | 2-3 Lt/da | 200 cc in 100 Liter Water |
Olive | Before flowering and after fruit set | 2-3 Lt/da | 150-200 cc in 100 Liter Water |
Citrus | 2-3 applications with 10 days intervals during shoot development in spring | 2-3 Lt/da | 150-200 cc in 100 Liter Water |
Hazelnut | 2-3 applications during active growth period | 100 cc/Ocak | 150-200 cc in 100 Liter Water |
Strawberry | 2-3 applications before flowering, starting from transplanting | 2-3 Lt/da | 150-200 cc in 100 Liter Water |
Sugar Beet, Potato, Carrot | From the first hoe during the development period | 2-2,5 Lt/da |
200 cc in 100 Liter Water |
Wheat, Barley, Paddy, Sunflower, Corn | In active growth period and before spiking | 2-3 Lt/da | 150-200 cc in 100 Liter Water |
Cotton | During active development and before flowering | 2-3 Lt/da | 150-200 cc in 100 Liter Water |
- Is a fertilizer that contains high amounts of potassium and urea.
- %100 water-soluble.
- Chlorine Free: is a great potassium resource for chlorine intolerant plants.
- PotasK has positive effect on colors of fruits and most plants.
- PotasK can be mixed with most of liquid fertilizers. It shouldn’t be mixed with strong acids and ammonia.
- PotasK can be easily used with every kind of sprinkler/water system, wouldn’t occlude watering pipes.
- PotasK can be used as solely or in a mix as leaf fertilizer.
- PotasK is perfect source as plant nutrient and soil regulator.
- PotasK increases effectivity of iron and manganese which are inactive due to high pH.